The Phi Phi Islands feature some of Thailand's most popular beaches. Phi Phi Don, the larger of the two main islands, is known for its lively party scene, hidden coves and deep coral reefs and gardens that are ideal for snorkeling and diving. Meanwhile, the smaller, uninhabited Phi Phi Leh is where you'll find verdant cliffs surrounding Maya Bay's beautiful white sand beaches, which you may recognize from the Leonardo DiCaprio movie "The Beach."
Food and Drink in Phi Phi Islands
1. Rice Dish
Fried rice (khao pad) is an easy fallback when you can’t decide what to eat. The Thai version of this Asian speciality uses jasmine rice and usually contains chicken, egg, garlic, onion, and tomatoes. Not to be left out of the seasoning race, Thai fried rice makes liberal use of soy and fish sauces, salt, and sugar – with chillies, sugar, and sauces also placed on the table for a personalised touch.
2. Noodles
Phad Thai is the country’s signature dish. Noodles are stir-fried with shrimp, chicken or tofu and vegetables, then topped with roasted peanuts and accompanied by condiments like sour pickle, chilli, sugar and limes. Khanom jeen is a popular Chinese breakfast of white rice noodles covered with spicy fish curry and served with a plate of fresh vegetables, herbs, and fruit.
3. Tom Kha Gai
Tom kha gai (boiled galangal chicken) steals the galangal and lemongrass from tom yam gung, throws in some chicken, and wins the distinction of being refreshing by the addition of coconut milk.
4. Beer
Beer goes well with Thai food. Local beers include Beer Chang and Singha – both have inflicted heavy hangovers on past visitors. International brands, including the occasional American beer, are also available.
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